See other templatesSee other templates

Meadowcroft are signature reserve wines from winemaker Tom Meadowcroft. They are vineyard designated, expressing the best each appellation has to offer. The family name, Meadowcroft, means the fertile field on the meadow...a garden that has been carefully nurtured over time. The hallmark “honeybee” on the label symbolizes our hard work, the journey of mastering a discipline, and the process of transforming grapes from single vineyards into outstanding wines.

Meadowcroft Mt. Veeder Cabernet Sauvignon 2008
The Meadowcroft Cabernet Sauvignon is 100% estate grown on Mt. Veeder in Napa Valley, highlighting the massive structured character of mountainside fruit of this well-regarded appellation. The soils and climate here are responsible for this uniqueness.

Meadowcroft Cabernet Sauvignon 2008 (Sonoma)
An excellent example of an Alexander Valley Cabernet. 90% Cabernet Sauvignon from Alexander Valley and 10% Merlot from Sonoma County. Dark ripe fruit with blackberry and dark cherry aromatics and flavor. Aged in French and American oak. Firm yet integrated tannins.

Syrah 2007
100% Syrah from Dry Creek and loaded with fruit. Aged in a blend of French and Pennsylvania Oak barrels, this beautiful Syrah spends 14 to 18 months in the barrel. Dark fruit aromatics of plums and currants, black liquorish with a hint of spicy yet sweet oak. Greath length on the palate with smooth tannins.

Meadowcroft Zinfandel (Sonoma)
Dark fruit aromatics, with a hint of cedar and liquorice. Great length on the palate with smooth tannins. Enjoy with meats and rich pastas.

A perfect marriage of Anderson Valley and Knights Valley, coming together to create a smooth and lasting wine. 95% Sangiovese from Anderson Valley and 5% Zinfandel from Knights Valley, this wine spends 14 to 15 months in barrel, allowing the tannins and fruit to mellow. Berry, spice and cedar aromas and subtle acidity linger on the palate.

Chardonnay 2009 (Sonoma)
Burgundian-style Chardonnay layered with citrus and minerals with a hint of hazelnut on the long finish.

Go to top